OUR STARTERS
«PERFECT» BIO EGG
14€
Low Temperature Cooking Egg, Butternut, Sautéed Mushrooms, Bacon, Parmesan Emulsion
STRACCIATELLA DI BURRATA
14€
Bufala Burrata, Avocado Céviche, Mandarin Olive Oil,
coriander espuma
DELICATESSEN AND CHEESE PLATTER
29€
To Share (2 peoples)
MARINATED GAMBAS AND AVOCADO CÉVICHE
19€
Stracciatella, Avocado Céviche, Bisque Espuma, Hazelnuts,
Lemon olive oil
ARTICHOKES WITH TRUFFLES
20€
Raw and Cooked Artichokes Salad, Parmesan and Truffle Shavings on Roquette’s Salad
«PIZZETTA» OF LE TUBE
12€
Mozzarella, Roquette, Iberico ham,, Truffles
our mains courses
SEABASS COOKED ON THE SKIN
26€
Crushed Agata potatoes with olive oil, crunchy vegetables
THE ROCK OCTOPUS A LA PLANCHA
26€
Taggiasche olives, tomatoes, persillade, potatoes
SURF AND TURF
37€
Filet of Beef, Lobster, Sweet Potato, Artichokes, Spring Onions
GRILLED SCALLOPS
28€
Scallop shell, stewed leeks, Citrus emulsion
ROSTEAD VEAL CHOP LIMOUSINE 300GR
29€
Gratin with porcini mushrooms
ROASTED LAMB BREAST WITH THYME
30€
Homemade mashed potatoes, fondant carrot
PUNTALETTE WITH TRUFFLES
25€
Risotto Surprise
BEEF TARTARE
24€
Parmesan, olives, dried tomatoes, Homemade french fries
OUR MEATS
FILET URUGUAY BEEF
37€
250 grams
RIB STEAK EYE USA
38€
250 grams
RIB OF BEEF «CHAROLAIS»
DRY AGE 4 WEEKS
40€/person
For 2 peoples
FINGER BONE ANGUS
ABERDEEN 1KG
40€/person
For 2 peoples